Coffee Tamper Mat Station Stand Portafilter Holder Support Base Rack Walnut Wood For 51MM 54MM 58MM Espresso Accessories Barista
Price range: $16.49 through $21.95
Double Wall Glass Cup Heat Insulation Transparent Handmade Tea Drink Cups MINI Whisky Glasses Espresso Coffee Mug
Price range: $10.47 through $16.15
304 Stainless Steel 600ml Long Gooseneck Spout Barista Espresso Coffee Maker Kettle Teapot Accessories Tools
Price range: $18.11 through $32.74
51mm 53mm 58mm Espresso Tamper Barista Coffee Tamper with Calibrated Spring Loaded Stainless Steel Tampers
Price range: $13.85 through $44.86
51mm Stainless Steel Coffee Filter Basket 1/2 Cup Espresso Machine Dripper Portafilter Coffee Maker Strainer Coffee Puck Screen
Price range: $3.20 through $3.22
Price range: $23.43 through $91.11
Roast: Medium
Tasting Profile: Caramel, honey and fruit.
Grower: Small agricultural cooperatives in Chimbu.
Variety: Bourbon & Typica
Region: Chimbu Province, Papua New Guinea
Altitude: 1350 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in the sun.
$17.00
This herbal blend is fruity, smooth, aromatic, and sweet. Fruity peach, sour cranberry and smooth notes of rose, creates paradise in a cup. A fantastic and refreshing cup both hot and cold.
$21.33
Roast
Indulge in the rich, comforting flavor of Pecan Pie, where roasted pecans, caramelized sugar, and browned butter come together in perfect harmony. At Cafe Vensava, this single origin specialty grade coffee is roasted to order and lightly flavored by hand using all natural ingredients for a truly authentic taste. Enjoy a cup that is all natural, gluten free, allergen free, vegan, and contains no added sugar—crafted with care to bring the world’s best flavors straight to your door. Experience the dedication in every sip, one cup at a time. Taste the difference that passion and quality make with Cafe Vensava.
Price range: $23.43 through $91.11
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
$15.25
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
Price range: $23.43 through $79.99
Roast: Medium
Tasting Profile: Caramel, smooth, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.
$18.99
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
Price range: $21.63 through $88.57
Roast: Medium
This seasonal favorite is available year round. The all natural flavoring has hints of pumpkin, cinnamon and nutmeg combined with a deep medium roast arabica coffee.
All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. We flavor every order with high-quality natural flavoring oils while it remains warm.
Original price was: $24.99.$20.68Current price is: $20.68.
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region:Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.
Costa Rica
Roast: Medium
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.
Ethiopia
Roast: Med-light
Tasting Profile: Milk chocolate, fruity, caramel
Grower: Smallholder farmers from thee Sidama zone.
Variety: Indigenous Heirloom Cultivars
Region: Sidama Zone, Ethiopia
Altitude: 1700-1900 M
Soil Type: Nitisols
Process: Full natural, sorted by hand. Dried on raised beds.
Honduras
Roast: Medium-dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
Roast: Medium-light
Tasting Profile: Pear, floral, jasmine, strawberry.
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds
Price range: $23.43 through $91.11
Roast: Medium
Experience the comforting warmth of Smores, a blend of single origin coffee lightly flavored with natural flavorings that brings a nostalgic twist to every cup. At Cafe Vensava, we craft each batch with care, ensuring our premium beans deliver a rich and smooth taste that you can enjoy at home. Designed for those who appreciate quality and convenience, Smores offers a unique, authentic flavor journey delivered right to your door. Savor the perfect harmony of sweet and roasted notes in every sip, reflecting our commitment to taste the world, one cup at a time.
Price range: $23.93 through $92.71
ROAST: Med-Dark
Cupping Notes: Medium Acidity, Syrupy Body, Dark Chocolate, Dried Fruit, Earthy, Long Lingering Body
Region: Aceh, Takengon
Coop: Koperasi Baitul Qiradh Baburrayyan (KBQB)
Altitude: 1100 – 1600 M
Processing: Giling Basha (Also known as Wet-Hulling)
Varietal: Tim Tim, Typica, Ateng, Onan Ganjang, Jember
Price range: $23.31 through $89.60
Roast: Light Med
Experience the rich harmony of a Sweet Blend from Central America and Africa, expertly crafted for a smooth, sweet espresso. At Cafe Vensava, we deliver carefully sourced beans straight to your door, ensuring quality and freshness in every cup. Blonde is designed to highlight delicate sweetness and balanced flavors, perfect for those who appreciate a refined coffee experience. Taste the world in every sip with a blend that celebrates the best of two continents. Crafted with care, one cup at a time, to bring you exceptional coffee moments.
